August 21, 2012

If you’re a reader of our magazine, you’ve probably heard us wax poetic about the amazingness that is Berkeley-based vegan bakery Cinnaholic. If you can’t literally feast on their amazing cinnamon-bun creations, at least feast your eyes on one of their Cinnacakes. The one pictured was enjoyed this weekend by our Street Team, and was decadently topped with vanilla frosting, peach crumble, strawberries, blueberries, almonds and coconut. 
We’ll take it.

If you’re a reader of our magazine, you’ve probably heard us wax poetic about the amazingness that is Berkeley-based vegan bakery Cinnaholic. If you can’t literally feast on their amazing cinnamon-bun creations, at least feast your eyes on one of their Cinnacakes. The one pictured was enjoyed this weekend by our Street Team, and was decadently topped with vanilla frosting, peach crumble, strawberries, blueberries, almonds and coconut. 

We’ll take it.

July 19, 2012

vegansaurus:

Kittee made absolutely gorgeous summer rolls, with nasturtiums, lettuce, and mint from her own garden! Plus some other sexxxxxy xgfx ingredients like soy curls and rice noodles. You know you want to make your own and show them off and then devour them. So follow her super-casual, easy-peasy recipe and do it! Make a bunch of them, get a bottle of (vegan) wine, and take someone you want to impress (me) to the park for a dinner picnic. It’s summer! Make the most of the bounty of produce and the post-7 p.m. sunshine!

vegansaurus:

Kittee made absolutely gorgeous summer rolls, with nasturtiums, lettuce, and mint from her own garden! Plus some other sexxxxxy xgfx ingredients like soy curls and rice noodles. You know you want to make your own and show them off and then devour them. So follow her super-casual, easy-peasy recipe and do it! Make a bunch of them, get a bottle of (vegan) wine, and take someone you want to impress (me) to the park for a dinner picnic. It’s summer! Make the most of the bounty of produce and the post-7 p.m. sunshine!