Remember eating greasy fast food in your pre-vegan days? We definitely don’t.
Just kidding. There are a few things we miss, for ol’ times sake—and one of them just might be popcorn chicken. But with this vegan and gluten-free Tofu Popcorn Chick’n, we’re only all the more certain that cruelty-free is the way to be. Click here or above for the recipe!
December 13, 2012
Ever wanted to veganize the McDonalds Filet-O-Fish? Yes, no, maybe? Well, should the desire strike, this rad little video shows you just how! (And yes, the finished product looks damn good.)
November 15, 2012
Who doesn’t love a good veganization? We’re so very interested in this veganized Joe’s Crab Shack Crabby Cake sandwich. The secret: seaweed-seasoned shredded tofu. Click here or above for the recipe!
November 2, 2012
We’ll admit it—we spent a fair amount of our childhood chillin’ at chain restaurants. Hey, it was the 80s, or 90s, or whatever. We may be vegan now, but that doesn’t mean that we don’t miss a few things. Which is why this veganized version of Firecracker Wraps from Longhorn Steakhouse rules! Click here or above for the recipe.